Business & Tech
UPDATE: Pho Tai Restaurant Reopens After Health Closure
Pho Tai in Kirkland was closed by a Public Health food inspector on Thursday, but reopened Friday after the issues were resolved.
UPDATE, Feb. 1: Pho Tai restaurant on Kirkland's Park Lane reopened Friday, Feb. 1, 2013 at 12:51 p.m. after resolving several food safety issues identified by King County Public Health.
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Original story: Pho Tai located at 147 Park Lane in Kirkland was closed by a King County Public Health food inspector at 2:30 p.m. Thursday, Jan. 31, for the following food safety violations:
- Potentially hazardous foods at unsafe temperatures
- Improper cooling of potentially hazardous food
- Inadequate facilities to control temperature of potentially hazardous food, cold holding
- Foods not protected from cross contamination
- Poor personal hygiene practices - Handwashing
- Handwashing facilities inaccessible
Pho Tai has had unsatisfactory inspections before that resulted in temporary closures, once in 2012 and twice in 2011, according to public health records.
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The establishment will be reopened once all issues have been resolved.
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