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Health & Fitness

Seafood News: Enjoy Fresh Sockeye While it Lasts

Seafood tidbits

 

Enjoy the delicious taste of wild sockeye salmon while we can, since there's maybe two weeks left on this year's run. More beautiful summer weather is coming up this weekend, so keep those grills going!

Fresh whole-cooked crabs, opakapaka-pink snapper flown in from Hawaii, wild king salmon, halibut, yellow fin tuna, swordfish, opah-moonfish and white sturgeon are all available for the weekend

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I also wanted to let you know that even with a glut on live Maine lobsters on the East Coast, we will not see crazy prices on them here. Don't forget our taste test Saturday is on for this weekend!

GET YOUR SHORTS AND TANKTOPS ON TO GO WITH YOUR FLIP FLOPS, IT IS GOING TO BE HOT. CHECK OUT THIS KIRKLAND FORECAST!

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Tim Caluya is the operator of at Parkplace Center.

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